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Siempre, Anejo, Tequila, Mexico, 750mL Austria A little bit of residual A little bit of residual sugar gives flesh to the palate but it finishes dry the palate is soft and juicy with well rounded tannins and a long Our tequila is brought to 40% Alc Vol using the local natural volcanic spring water that flows through the distillery before it is bottled and labelled by hand The agave sugars are naturally fermented in open air then double distilled in small batches in copper pots
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