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Josep Foraster, Cava Macabeu Brut Nature Reserva, Sparkling, Spain, 750mL Botrytis aged 8 years in ex bourbon aged 8 years in ex bourbon casks onsite in Barbados Steve Matthiasson co authored the manual on California sustainable agriculture practices in 1999 This is a cava reserva with small and delicate bubbles Despite a long aging it keeps a lot the freshness and has a very good evolution in the bottle
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