Condrieu "Les Corbonnes" 2021 Magnum Louis Gadais durée de fermentation de 3 LA24SiC2B
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Description
Condrieu "Les Corbonnes" 2021 Magnum Louis Gadais durée de fermentation de 3 LA24SiC2B durée de fermentation de 3 mois Plantée en 100% Viognier en 1990 comme la rigotte de Condrieu les noix de Saint Jacques ou des filets de poissons de lac Mais aussi les fromages de chèvre
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